Happy Holidays

Coquito is a traditional Puerto Rican punch served at Christmas and New Years celebrations.

Prep Time: 10 minutes

Cook Time: 1 hour

Total Time: 1 hour, 10 minutes

Ingredients:

2 15-ounce cans cream of coconut

2 14-ounce cans condensed milk

6 ounces white rum (use less if you like)

1/4 teaspoon ground cinnamon

1/4 teaspoon ground cloves

1/8 teaspoon ground nutmeg

1 teaspoon coconut (or vanilla) extract

Preparation:

1. Mix all ingredients in a blender.

2. Refrigerate for about an hour before serving. Serve cold.

Serves:

This recipe makes about 36 ounces.

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